Giant 67" Odachi (Great Katana)

Giant 67″ Odachi (Great Katana)

Rated 3.50 out of 5 based on 2 customer ratings
(2 customer reviews)


Out of stock

True warriors share!



An odachi, meaning “big/thick sword”, was a type of long Japanese sword. The term nodachi, or “field sword”, which refers to a different type of sword, is often mistakenly used in place of odachi.

The character for o means “big” or “great”. The characters for da and chi are the same as tachi, the older style of sword/mounts that predate the katana. The chi is also the same character as katana and the to in nihonto (“Japanese sword”), originally from the Chinese character for a knife, dao.

To qualify as an odachi, the sword in question must have a blade length of 3 shaku (90.9 cm) or more. However, as with most terms in Japanese sword arts, there is no exact definition of the size of an odachi.

The purpose of the odachi can be categorized as follows:

As an offering to a shrine or gods. Some odachi were dedicated with prayer to win a war, others were placed in shrines as legendary swords from mythology.

  • As a weapon. From explanations in old texts, such as Heike-monogatari, Taihei-kitell us that odachi were used by soldiers during battles.
  • As a symbol for an army. Some odachi are too long for practical use. They cannot be used in a battle but it is said that they could have been used as a symbol of an army, such as flags and spears.
  • As a trend during a certain period. Some swords were also used for ceremonies.
  • To show the swordsmith’s skill.
  • Used on the front lines of battle to cut through the enemies horses legs. Mostly held by two people.

Most odachi were used for the first two reasons.

This odachi that we have procured from Rittersteel is a fully functional sword of war. A fully sharpened high carbon steel, full tang blade is sure to make any odachi enthusiasts or practitioners eyes widen. Fully leather wrapped, the tsuka is handmade out of wood and wrapped in the traditional method by leather. The saya of this huge samurai sword is also made out of wood and covered in leather including the leather back strap.

Giant 67″ Odachi Features:

  • Hand forged, sharpened, high carbon steel blade
  • Full tang
  • Wood tsuka bound with leather
  • Two red bell tassels attached to blackened steel pommel
  • Copper habaki
  • Blackened “double ring” steel tsuba
  • Wood saya covered in leather with leather backstrap
  • Made by Rittersteel
  • Fully Functional


Blade: 40″ Handle: 26″ Overall: 67″ Weight: 5.6 Lbs

2 reviews for Giant 67″ Odachi (Great Katana)

  1. Rated 2 out of 5

    Casey Upstate NY

    I purchased this weapon when it was a new product. At first I liked the weapon a lot.
    However during cutting training it would bend, twist, and dull with normal use. This is NOT battle ready, or a cutter. If you are looking for a huge display weapon, this weapon is fine, otherwise don’t waste your money.

  2. Rated 5 out of 5

    Simple student of Bushidokan

    The Sword I received was blunt bladed which I actually liked. I can sharpen it myself. You need to know what you’re doing to actually use this Odachi. It is a quality made carbon steel blade that is IMHO heat treated very well. You need a little give on such a long blade or it would break. In battle, if you and your fellow Infantryman just took out a cavalryman’s horse at the knees, expect a break or bend in your Odachi. A bend would offer another block or one last hit to a second horseman before the Katana would be used by the two Infantrymen.

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